Description
Sicilian Factory’s Sicilian Pistachio Cream is a true treat, created to celebrate the finest flavours of the island. Produced in Villalba (Caltanissetta, Sicily), this spread stands out for its high quality and the company’s commitment to biodiversity and environmental sustainability.
Ingredients & Nutritional Notes
Made with carefully selected ingredients, this pistachio cream is designed to bring out the pistachio’s naturally sweet, delicate and aromatic taste:
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Pistachio 20%: A generous amount of Sicilian pistachios, a fruit with a long history on the island, introduced to Sicily by the Arabs. Pistachios are known for being rich in vitamins, minerals and antioxidants, and they may help support healthy cholesterol levels thanks to their natural monounsaturated fats.
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Natural Ingredients: Sicilian Factory avoids hydrogenated fats, artificial flavourings and chemical additives, ensuring a genuine and wholesome product.
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Ingredients: sugar, sunflower oil, pistachios (20%), whole milk powder, skimmed milk powder, natural vanilla flavouring.
How to Use
This pistachio spread is incredibly versatile and perfect for breakfast, snacks, and baking.
| Use | Description |
| Breakfast / Snack | Ideal on bread, biscuits, croissants, rusks, or toast.. |
| Baking | Great for filling cakes, tarts, crêpes, cream puffs and pastries.. |
| Straight from the Jar | Delicious even by the spoonful for a simple moment of indulgence. |
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